So thanks to my wife we got invited to an epic adventure in the city thanks to Secret starting with a Chocolate Making class at Tache Artisan Chocolate.
Check out the display
Our instructor for the evening
Ready to go with my piping bag
I won’t quit my day job, I’ll stick to savory over sweets.
The wife filling up some Chocolate molds
Check out some chocolate roses I made
After making all that chocolate it was time for dinner at Artisanal
Our menu for the night
I never realized how good fondue was and I came to the right place for it. Bread, potatoes and veggies dipped into hot cheese. So good!
Their lobster Risotto might be some of the best risotto I’ve had in New York legit.
Check out that huge Cheese selection
After all this chocolate making and dinner its time for dessert at Maison Kayser
So many choices so little time. The place is a real tight fit but the desserts are good.
Once again I want to thank Secret for an epic evening.